We invite you to listen in to a recent event featuring a panel of industry experts hosted by the United States Bartender's Guild, Atlanta Chapter! Part of their ongoing series on Bar Talk Radio on the Pro Business Channel networks. The event was recorded in front of a live audience at the Wrecking Bar Brew Pub near an area of Atlanta known as Little Five Points. This event was moderated by Anthony Porquez the host of Bar Talk Radio.
As founder and head craft cocktail specialist of Liquid Culture, Anthony has over 17 years in the food and beverage industry. Spanning from Boston, Los Angeles, Australia and locally in Athens and Atlanta, Anthony has provided top tier professional service and training to establishments of all kinds in the U.S. and abroad. Formerly the senior bartender for the two time James Beard Award nominated cocktail bar at Holeman and Finch Public House, Porquez has contributed greatly to the success of H&Fs highly respected cocktail program. He has been a guest bartender for Bacardis Street Party Portfolio Event at Tales of the Cocktail in New Orleans and is a contract mixology consultant for a major local spirits distributor. Furthermore, Porquez was a curriculum developer and instructor for Holeman & Finchs Academy of Bartending while holding the role of Communications Coordinator for the Resurgens Hospitality Group. Currently he is a brand advocate for 6 different distilleries in addition to providing cocktail events and spirits education privately and within the industry as well.
The line-up of distinguished speakers on our panel:
Closing: We hope you enjoyed listening to this recording of a panel of industry experts hosted by the United States Bartender's Guild, Atlanta Chapter! Part of their ongoing series on Bar Talk Radio. This event was moderated by Anthony Porquez host of Bar Talk Radio and current president of the USBG Atlanta Chapter and produced by the Pro Business Channel. Connect with the event sponsor:
or visit: USBG.org